The term “organic poultry products” refers to food items prepared from organic poultry meat that have not been processed or preserved using chemicals, smoke, salt, fermentation, or other preservatives. Organic poultry birds, such as broilers and layer hens, are raised in open areas protected from extreme weather and fed organic feed or a non-synthetic diet. Antibiotics, growth hormones, and other medications and substances that stimulate growth are prohibited in poultry farming.
According to SPER market research, ‘Organic Poultry Market Size- By Processing, By Product Type, By Distribution Channel – Regional Outlook, Competitive Strategies and Segment Forecast to 2032’ state that the Global Organic Poultry Market is predicted to reach USD 17.37 billion by 2032 with a CAGR of 5.43%.
The primary driver for the Organic Poultry Market is growing awareness of the health advantages of organic food. As the birds are reared in a clean environment and fed only organic feed, hygiene is also a crucial motivator for the Organic Poultry Market. Other driving reasons may include increasing intake of bread products and high protein diets advocated by gym trainers. However, the high expense of organic feed may pose additional impediments to market expansion. Furthermore, a lack of technological advances and a limited supply of organic feed ingredients will act as significant barriers, reducing the organic poultry feed market’s growth rate.
Impact of COVID-19 on Organic Poultry Market
The Global Organic Poultry Market has been greatly impacted by the COVID-19 has caused destruction on nearly every industry, including infrastructure, transportation, oil and gas, and manufacturing. Most countries placed lockdown limitations to address the COVID-19 pandemic, which have subsequently been gradually lifted phase by phase and industry by industry. Because of a scarcity of raw materials and labour, the propionic acid sector suffered tremendously as a result of the COVID-19 epidemic, which decimated the global economy.
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Organic Poultry Market Key Players:
Furthermore, The Organic Poultry Market is already expanding; increasing consumer awareness and facts that Organic food items are more healthful and sanitary are paving the way for increased manufacturing of Organic Poultry items. Although the organic poultry market is well established in North America and Europe, these businesses are now particularly interested in Asia Pacific and the Middle East and Africa (MEA) due to the majority of these countries’ rising economies. Additionally, some of the market key players are Bell & Evans, Bostock’s Organics, Campbell Soup Co., Capestone Organic Poultry Farm, Cargill Meat Solutions, CP Group, Danone, DQY Ecological.
Organic Poultry Market Segmentation:
The SPER Market Research report seeks to give market dynamics, demand, and supply forecasts for the years up to 2032. This report contains statistics on product type segment growth estimates and forecasts.
| By Processing Type: | · Fresh
· Frozen · Processed |
| By Product Type: | · Eggs
· Meat Product |
| By Distribution Channel: | · Supermarkets
· Speciality Stores · Online Stores · Others |
| By End User: | · Household
· Food Services |
| By Region: | · North America
· Europe · Asia Pacific · South America · Middle East and Africa |
This study also encompasses various drivers and restraining factors of this market for the forecast period. Various growth opportunities are also discussed in the report.
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Organic Poultry Market Future Opportunity
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